These folks are doin it, and doin it and doin it well in regards to pizza stones.
Check out their posts:
Keri @ Dinner Diary’s post on reaching pizza perfection. Toppings sound excellent and she is indeed rocking the pizza stone. The pizza she featured in this post was topped with chilli, anchovies, capers, lemon juice and lemon zest…YUM http://dinnerdiary.org/2009/08/07/the-quest-for-perfect-pizza/
Irene @ ConfessionsOfATart details making a pizza from scratch, dough and all, in her post on Whole Wheat Pizza with Asparagus and Purple Potatoes. The pizza looks delicious, not entirely sure about asparagus and potato, but I’d give it a shot!
